' White Wines | Boeger Winery
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This Pinot Gris from vineyards at 2,800 feet elevation was whole-cluster pressed to minimize bitterness and astringency from the not-quite-white, not-quite-red clusters. Fermentation was conducted in stainless steel at low temperatures to preserve character and aromatics. The end result is a soft, pleasing wine with a nice balance of richness, freshness and minerality on the palate.
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$18.00 per Bottle
The aromatics and acidity of Sauvignon Blanc are balanced by the addition of Sémillon, its traditional Bordeaux blending partner, which gives body and weight to the blend. Flora, a native California cross of Gewürztraminer and Sémillon, is added to further increase aromatic complexity. Average vine age is 40 years old.
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$20.00 per Bottle
Aroma of Honeysuckle, vanilla, meyer lemon, butterscotch, Bartlett pear and nuts. Soft on the palate with light viscosity, soft and smooth finish.

This Pinot Noir is made in the “Blanc de Noirs” style, allowing a white wine to be made from a red grape. Picked early to keep a lively acidity, entire clusters are loaded directly into the press and very gently pressed to avoid any color pickup from the skins. Aging on the lees in both oak barrels and a stainless steel tank allows the wine to pick up body and mouthfeel, which is counterbalanced by the natural acidity, allowing for a crisp, refreshing finish.

Aging Potential – Drink now through 2022.
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$25.00 per Bottle
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$18.00 per Bottle